Guacamole
12 minutesServes 4
Hand-mashed avocado dip with lime juice, onion, and chiles, served fresh without cooking.
New
- Ingredients
- Steps
Ingredients
2
ripe avocados
0.25 tsp
salt
1 tbsp
fresh lemon juice
3 tbsp
red onion, finely chopped
1
chiles, finely chopped
1 pinch
freshly ground black pepper
1
tomato, finely chopped
4 handful
tortilla chips
Steps
1
Halve the avocados and remove the pits. Score the flesh with a blunt knife and spoon it into a bowl.
2
Roughly mash the avocado with a fork to your preferred consistency.
3
Sprinkle with salt and lemon juice. Mix in the onion, tomato, black pepper, and chiles.
4
Serve with tortilla chips.